Das Bratwurst Haus

Traditional German Bratwurst stands out for its finely ground meat, seasoned with subtle spices. Encased in natural casings, it boasts a tender, juicy texture with a slightly crispy exterior when grilled or pan-fried. Each region in Germany has its own variation, contributing to the sausage’s rich cultural heritage and making it a beloved staple at the Seattle Christmas Market and other festivals around the world.

This year, Altengartz German Sausages, run by father and son team, George and Jameson Wittkopp, will bring their world-famous bratwurst exclusively at the Seattle Christmas Market. While they focus on “one perfect recipe” with their signature German Bratwurst and Vegan brat; they will also feature an all-beef bratwurst and currywurst for guests to enjoy. Stop by their hut to experience a taste of tradition; or take home a package of sausages to enjoy at home! Prost!