At Raclette Melted Cheese, the star of the show is undoubtedly raclette cheese, a Swiss delight known for its gooey, melt-in-your-mouth goodness. These cheese connoisseurs offer a variety of mouthwatering options. From the classic raclette sandwich that lets the cheese’s natural flavors shine to more adventurous combinations like ham, prosciutto, and raclette cheese with pear, each bite is a delightful journey through the Alps. Beyond crafting sandwiches, Raclette Melted Cheese is in the business of crafting memories. The experience of watching cheese expertly melted and scraped onto fresh bread, then garnished with a tantalizing array of toppings, is nothing short of a culinary spectacle!
Stay warm and cozy with soup and grilled cheese at our Soup Haus! Operated by Madres Kitchen, who caters the full Farm to Fork experience. They’re women and minority owned, committed to great food and a healthy planet.
Dumplings & Borscht brings you a piece of Ukrainian traditional dishes, such as Vegetarian Borscht, perfect for those who want to keep themselves warm during the cold weather. Varenyky (also known as perogies) with freshly WA-grown potatoes or fresh homemade cottage cheese. With side options of crispy bacon chunks, rich Canadian style sour cream and shredded spicy carrots. This year they are adding an addition to their menu. Pelmeni also known as dumplings. They will offer dumplings filled with either chicken or pork. Garnished with fresh green chives, Canadian-style sour cream, and your choice of vinegar or other dressings.
They can be found under the name of “European Foods, located here in Seattle. As a family-operated business since 1997, they were the first Eastern European grocery/restaurant in WA.
At Spätzle Haus, you can savor traditional German Spätzle—delicate, hand-crafted dumplings that are the epitome of comforting, European cuisine. Spätzle are soft, noodle-like dumplings made from a simple mixture of flour, eggs, and salt, often enjoyed with a variety of savory sauces. This authentic taste of Germany is perfect for transporting you to the festive streets of Europe!
As a young child, Chef Selma fled the war in Bosnia and found refuge in Germany, where she developed a passion for the rich flavors of traditional Christmas Markets. Now living in Seattle, Selma and her husband, Eric, run Baked in Bosnia, bringing a taste of Europe to the Pacific Northwest.
At the Seattle Christmas Market, you can also visit their other huts, Goulash Haus and Cream Puff Haus.
Pilgrim’s Roasted Nut’z are a family owned business specializing in Bavarian Style roasted nuts and seeds made from their own unique recipes. They offer 5 different nuts, and one seed, that they transform into traditional Cinnamon and Praline treats, as well as Sweet & Salty and Spicy flavors. You’ll never find as many flavors in one place, and they guarantee that you’ll never taste a better roasted nut in your life!
Traditional German Bratwurst stands out for its finely ground meat, seasoned with subtle spices. Encased in natural casings, it boasts a tender, juicy texture with a slightly crispy exterior when grilled or pan-fried. Each region in Germany has its own variation, contributing to the sausage’s rich cultural heritage and making it a beloved staple at the Seattle Christmas Market and other festivals around the world.
This year, Altengartz German Sausages, run by father and son team, George and Jameson Wittkopp, will bring their world-famous bratwurst exclusively at the Seattle Christmas Market. While they focus on “one perfect recipe” with their signature German Bratwurst and Vegan brat; they will also feature an all-beef bratwurst and currywurst for guests to enjoy. Stop by their hut to experience a taste of tradition; or take home a package of sausages to enjoy at home! Prost!
Schweinshaxe, a sumptuous and hearty pork shank, is slow-roasted on a special rotisserie to achieve a mouthwatering perfection. The outside becomes irresistibly crispy, while the inside remains delectably tender. A beloved favorite during Oktoberfest, these Bavarian-style pork hocks are the epitome of traditional German comfort food, offering a deliciously rich flavor that makes any occasion feel extra special. Whether you’re celebrating a festive gathering or simply craving an authentic taste of Germany, Schweinshaxe promises a truly memorable dining experience.
